GEI-2A. Grupo europeo de ingeniería agroalimentaria y ambiental


Friday, March 29, 2024   

GEI-2a services

From Start to Finish, GEI-2A has the experience and the knowledge to manage all phases of your food and drinks project. We can offer you all planning and implementation services in house. This relieves the client of the stress of project management and assures them that it is in the best hands. Our qualified and efficient staff include planning experts, graphic designers, architects, constructors and engineers.

Our services:

Planning and design

GEI-2A has a team of dedicated planners who will tailor make the planning for your project, including feasibility studies, financing, project costs and returns, evaluation and choice of site location, optimisation of flow processes and development of Master Plan

Architecture

Our architects will provide you with practical, cost-effective proposals without compromising design and image. Their services include scheduling, detailed cost estimating, the provision of designs/drawings/mock ups and the administration paperwork.

Engineering

GEI-2A’s qualified and experienced engineers will provide all the services required from site engineering, installations, structural/electrical/mechanical engineering, refrigeration, logistics and process engineering.

Purchasing

Our procurement experts will ensure that you select the best value for money subcontractors and material suppliers for your Project.

Construction/Start up

Our construction team offer you all the usual pre-construction services, and will monitor the progress of the construction, offering periodic reviews, evaluation of costs, technical inspections and scheduling controls. Finally they will conduct pre-function tests and verify the installation. We can also offer staff training courses.

Travessera de Gràcia 73-79, 4º 7ª   •   08006 BARCELONA   •   Tel.: +34 93 218 38 41
Mas La Resclosa s/n   •   17257 Gualta (Girona)   •   Tel.: +34 972 75 56 89